Designers could punch holes throughout the panels easily. Tin was easy to work with and long-lasting. The most popular material used to create the doors of the pie shelf was tin. Popular colors of the time included blue, green, and yellow. In the 19 th century, designers began to experiment with using paint. However, as time moved on, furniture designers became heavily influenced and inspired by the changing times. Most early pie safes had a natural wood finish with no paint applied. Cherry & Curly maple: uncommon in all areas – most likely imported.Spanish cedar: found in the South, including Texas and Louisiana.Yellow pine: found in the East, including North Carolina, South Carolina, and Georgia.Softwood: found in the North East, including New York, Maine, and West Virginia.If we check the types of wood available, we can predict where the furniture was likely made, and what style was adopted.Īlso Read Vintage English Tea Sets Value (Identification & Price Guides) Wood usedĭuring the 18 th and 19 th centuries, furniture makers used locally sourced wood for their work. Half-sized safe – the same size as a chest of drawers, they only had a set of lower shelves and took up less space. A set of perforated doors helped maintain a healthy airflow. Three-shelf safe – similar in size to a bureau, this type of pie safe has three upper shelves on top. You can easily spot the difference by keeping these two size templates in mind: Inexperienced buyers mistake kitchen cabinets or kitchen drawers for pie shelves. This usually involves looking at the number of shelves and columns of the safe. Size is the easiest way to categorize pie safes. That said, there are some ways of categorizing slight differences between different models: Size They remained simple in design.Īfter all, families bought them for their storing ability, and not just on their appearances. Styles of antique pie safeĪlthough pie safes date back to the 18 th century and were made right through until the early 1900s, they didn’t go through that many transformations.
A survey in 1907 found that 81% of American families owned one. In the early 1900s, however, the icebox revolutionized food preservation.
Ventilation holes were often strategically to form symbols, like stars, hearts, birds, or flowers. It also prevented moisture build-up, preventing mold or bacteria from growing. The screen helped to keep pests, bugs, rodents, and even small children from coming in contact with the food. Hot air could escape slowly, and the baked goods could cool off. It did so by ventilating the food through tiny holes in the door panels of the cabinet. Tin the days before refrigeration, pie safes helped keep perishable foods like pies, bread, and jelly safer, fresher, and for longer. Pie safes most likely originated from German immigrants in the Pennsylvania region in the late 1600s. Nowadays, pie safes are incredibly popular with interior trends like ‘shabby chic’ the older it looks and the more wear-and-tear on show, the better.īut appearances aside, pie safes had a very important function throughout history.
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